Cheesecake Protein Cookies

Ingredients

• 16 oz low-fat cottage cheese
• 1 TBSP Non-fat Greek yogurt
• 1/2 cup coconut flour
• 1/2 cup Pure & Delicious Creamy Vanilla protein powder
• 1 cup Ghirardelli 60% dark chocolate chips
• 2 tsp vanilla
• 2 tsp cookie butter extract (our favorite addition!)
• pinch cinnamon (for warmth and flavor)
• pinch sea salt (to balance flavor and sweetness)

Instructions

1. 1

   Add all dry ingriednts to a mixing bowl.

2. 2

   Add cottage cheese, yogurt, and flavoring of choice. Blend until smooth.

3. 3

   Combine wet and dry mixture together.

4. 4

   Shape into 12 cookies and place on a lined baking sheet.

5. 5

   Bake for 10-12 minutes.